Cold Corn Salad - cooking recipe

Ingredients
    1 (10 ounce) package frozen whole-kernel corn, thawed
    1/4 cup diced yellow bell pepper
    1/4 cup diced red bell pepper
    1/4 cup diced green bell pepper
    1/2 red onion, chopped
    1/4 cup chopped cucumber
    1 small tomato, chopped
    1/2 cup mayonnaise, or to taste
Preparation
    In a large bowl, mix together the corn, yellow pepper, red pepper, green pepper, red onion, cucumber, tomato and mayonnaise. Adjust the amount of mayonnaise to your liking. Chill until serving.

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