Josephine'S No-Bake Granola Bars - cooking recipe

Ingredients
    1/2 cup firmly packed brown sugar
    1/2 cup honey
    1 cup peanut butter
    1 teaspoon vanilla extract
    1 1/2 cups quick-cooking rolled oats
    1 1/2 cups crispy rice cereal
    1 cup raisins
    1/2 cup shredded coconut
    1/2 cup sunflower seeds
Preparation
    Lightly grease an 8-inch glass baking dish.
    Bring brown sugar and honey to a boil in a saucepan, stirring constantly. Remove from heat and stir peanut butter and vanilla into the sugar mixture.
    Mix oats, rice cereal, raisins, coconut, and sunflower nuts in a large bowl; add peanut butter mixture and blend. Press mixture into the prepared pan.
    Cool mixture completely before cutting into bars.

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