Creamy Peanut Butter Icing - cooking recipe

Ingredients
    1 cup butter, softened
    1/2 cup creamy peanut butter, or more to taste
    1 teaspoon vanilla extract
    1 pinch salt
    4 cups confectioners' sugar
    1/4 cup milk, or more as needed
Preparation
    Beat butter in a bowl using an electric mixer until fluffy. Add peanut butter, vanilla extract, and salt; beat until incorporated. Slowly pour confectioners' sugar into peanut butter mixture while continuing to beat with the mixer; add milk until desired thickness is reached.

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