Sausage And Pepper Sunrise Burrito - cooking recipe
Ingredients
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4 links breakfast pork sausage, cut into 1/2-inch pieces
1/2 red onion, sliced
1/2 cup red pepper strips
1/2 cup green pepper strips
4 eggs, beaten
4 (8 inch) whole wheat tortillas
1 cup KRAFT Shredded Triple Cheddar Cheese with a TOUCH OF PHILADELPHIA
Preparation
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Cook sausage, onions and peppers in medium nonstick skillet on medium heat 4 to 5 min. or until sausage is done and vegetables are crisp-tender. Remove from skillet.
Add eggs to skillet; cook and stir 2 min. or until set. Return sausage mixture to skillet; stir. Top with cheese.
Spoon onto tortillas; fold in opposite sides of each tortilla, then roll up burrito-style.
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