Thai Chicken Pizza - cooking recipe

Ingredients
    1 (12 inch) pre-baked pizza crust
    1 (7 ounce) jar peanut sauce
    1/4 cup peanut butter
    8 ounces cooked skinless, boneless chicken breast halves, cut into strips
    1 cup shredded Italian cheese blend
    1 bunch green onions, chopped
    1/2 cup fresh bean sprouts (optional)
    1/2 cup shredded carrot (optional)
    1 tablespoon chopped roasted peanuts (optional)
Preparation
    Preheat the oven to 400 degrees F (200 degrees C).
    In a small bowl, stir together the peanut sauce and peanut butter. Spread over the pizza crust. Arrange strips of chicken on top. Sprinkle on the green onions and cheese.
    Bake for 8 to 12 minutes in the preheated oven, until cheese is melted and bubbly. Top with bean sprouts, carrot shreds and peanuts, if using. Slice into wedges and serve.

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