Tortilla Filled With Lunchmeat - cooking recipe

Ingredients

1 (12 inch) flour tortilla
2 tablespoons whipped cream cheese
3 slices ham
1 banana pepper, seeded and sliced

Preparation

Spread the cream cheese evenly onto one side of the tortilla. Lay the slices of ham over the top. Place the banana pepper slices in a straight line down the center of the tortilla. Roll up into a cylinder.