Fish Fry Bake - cooking recipe

Ingredients

1 (14 ounce) package breaded frozen fish sticks
1 (16 ounce) package frozen French fries
1 (10.75 ounce) can condensed cream of celery soup
3/4 cup milk
1/3 cup mayonnaise
1 teaspoon curry powder

Preparation

Preheat the oven to 350 degrees F (175 degrees C).
Line the bottom of a 9x13 inch baking dish with fish sticks. Sprinkle fries in a layer over the fish. Mix together the cream of celery soup, milk, and mayonnaise; pour over the fish and fries.
Bake uncovered for 45 minutes in the preheated oven. Cool slightly before serving.