Ingredients
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1/4 cup maple syrup
1/4 cup honey
1/4 cup apple cider vinegar
1/2 cup canola oil
1/4 teaspoon red pepper flakes
1/8 teaspoon ground cardamom
salt and ground black pepper to taste
1 blood orange, juiced
Preparation
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Combine maple syrup, honey, apple cider vinegar, canola oil, red pepper flakes, cardamom, salt, and pepper in a lidded jar. Cover and shake vigorously to combine. Add blood orange juice and shake again. Store in the refrigerator until ready to use.
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