Maple Syrup Salad Dressing With Blood Orange Juice - cooking recipe

Ingredients
    1/4 cup maple syrup
    1/4 cup honey
    1/4 cup apple cider vinegar
    1/2 cup canola oil
    1/4 teaspoon red pepper flakes
    1/8 teaspoon ground cardamom
    salt and ground black pepper to taste
    1 blood orange, juiced
Preparation
    Combine maple syrup, honey, apple cider vinegar, canola oil, red pepper flakes, cardamom, salt, and pepper in a lidded jar. Cover and shake vigorously to combine. Add blood orange juice and shake again. Store in the refrigerator until ready to use.

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