Raw Vegan Beet Slaw With Mint - cooking recipe

Ingredients

3 1/2 cups coconut vinegar
5 teaspoons unpasteurized miso
1/2 teaspoon ground black pepper
3 beets, peeled and grated
3/4 cup goji berries
1 fennel bulb, thinly sliced
1 bunch green onions, chopped
2/3 cup chopped fresh mint

Preparation

Whisk vinegar, miso, and ground black pepper together in a large bowl. Add beets, goji berries, fennel, green onions, and mint; toss to combine.