Jim C'S Favorite Pimento Cheese - cooking recipe

Ingredients

8 ounces extra sharp Cheddar cheese, grated
8 ounces processed cheese food (such as Velveeta(R)), cubed
1 cup mayonnaise
1/2 teaspoon hot pepper sauce (such as Tabasco(R))
1/4 cup chopped onion
1 teaspoon Worcestershire sauce
1 (4 ounce) jar pimentos, drained
1/4 cup chopped pecans
1 red chile pepper, seeded and chopped

Preparation

Place the Cheddar cheese, processed cheese, mayonnaise, pepper sauce, onion, Worcestershire sauce, pimentos, pecans, and red chile pepper in a food processor. Blend until smooth. Chill overnight for flavors to blend.