Green Pea And Ham Salad - cooking recipe

Ingredients
    1 (10 ounce) package frozen peas, thawed and drained
    2 cups cubed fully cooked ham
    1 cup shredded Cheddar cheese
    3/4 cup mayonnaise
    2 tablespoons onion, chopped
    1 1/2 teaspoons mustard
Preparation
    Mix peas, ham, Cheddar cheese, mayonnaise, onion, and Dijon mustard in a large bowl. Cover and refrigerate at least 2 hours before serving.

Leave a comment