Good, Good Greenbeans - cooking recipe

Ingredients
    2 (14.5 ounce) cans green beans, drained
    1 (10 ounce) can mung bean sprouts, drained
    1 red onion, sliced
    1/2 cup vegetable oil
    1/2 cup white sugar
    1/2 cup distilled white vinegar
    1 teaspoon garlic powder
Preparation
    Mix together vinegar, oil, sugar, and garlic powder. Add onion. Mix beans and bean sprouts into the vinegar and oil mixture. Cover and marinate overnight before serving.

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