Sparkling Grilled Ham - cooking recipe

Ingredients
    1 cup sparkling white grape juice
    1 cup orange juice
    1/2 cup brown sugar
    3 tablespoons vegetable oil
    1 tablespoon red wine vinegar
    2 teaspoons dry mustard
    3/4 teaspoon ground ginger
    1/4 teaspoon ground cloves
    1 1/2 pounds slice of cooked ham
Preparation
    Combine grape juice, orange juice, brown sugar, oil, vinegar, mustard, ginger and cloves. Slash fat on edge of ham. Pour mixture over ham in a shallow glass dish. Refrigerate overnight or 2 hours at room temperature. Baste with mixture occasionally.
    Grill over low coals 15 minutes each side, basting frequently with mixture.

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