My Best Salsa - cooking recipe

Ingredients

2 cups chopped onions
1 (15 ounce) can tomato sauce
1 1/2 cups chopped green bell pepper
1 cup chopped jalapeno peppers
1 (6 ounce) can tomato paste
1/3 cup vinegar
9 cloves garlic, minced
3 1/2 teaspoons ground cumin
1 tablespoon salt
2 teaspoons ground black pepper
1/2 cup chopped fresh cilantro

Preparation

Combine onions, tomato sauce, green bell pepper, jalapeno peppers, tomato paste, vinegar, garlic, cumin, salt, and black pepper together in a saucepan; bring to a slow boil for 15 minutes. Stir cilantro into salsa and remove saucepan from heat.