Chinese Style Sesame Sauce - cooking recipe

Ingredients
    1 cup white sugar
    1/4 cup cornstarch
    1 cup chicken broth
    1/2 cup water
    1/8 cup white vinegar
    2 tablespoons dark soy sauce
    2 tablespoons sesame oil
    1 teaspoon chile paste
    1 clove garlic, minced
Preparation
    In a saucepan, mix together sugar and cornstarch. Stir in chicken broth, water, vinegar, soy sauce, sesame oil, chile paste, and garlic. Bring to a boil over medium heat, stirring constantly. Reduce heat, and simmer 5 minutes.

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