Firehouse Cornbread By The 3S - cooking recipe

Ingredients

3 cups all-purpose flour
3 cups cornmeal
1 cup white sugar
3 tablespoons baking powder
1 teaspoon salt
3 cups whole milk
1 cup vegetable oil
3 eggs

Preparation

Preheat oven to 400 degrees F (200 degrees C). Lightly grease a 15x10x2-inch baking pan.
Whisk flour, cornmeal, sugar, baking powder, and salt together in a bowl; stir in milk, vegetable oil, and eggs until batter is evenly combined. Pour batter into prepared baking dish.
Bake in the preheated oven until a toothpick inserted in the center of the loaf comes out clean, about 33 minutes.