Green Onion Dip I - cooking recipe

Ingredients

1 cup mayonnaise
1 cup sour cream
1/2 cup green onions, sliced
1/2 cup fresh parsley
1 teaspoon Dijon-style prepared mustard
1 clove garlic, minced

Preparation

In an electric blender or food processor, combine mayonnaise, sour cream, green onion, parsley, mustard, and garlic. Blend until smooth. Cover and chill before serving.