Calimocho (Kalimotxo) - cooking recipe

Ingredients

1 1/4 liters cola-flavored carbonated beverage
1 (750 milliliter) bottle red wine

Preparation

In a 1 gallon serving jar with a lid or in the 2 liter bottle from the cola, combine the cola and red wine. Put the lid on and gently rock the container to mix. Let rest for a few minutes before serving in glasses over ice.