Yellow Rice For Rice Cookers - cooking recipe

Ingredients

4 cups chicken stock
3 cups long-grain white rice
3 tablespoons tomato sauce
2 tablespoons olive oil
2 teaspoons salt
2 (.18 ounce) packets sazon seasoning with annatto
1 tablespoon garlic powder
1 cube chicken bouillon, crushed

Preparation

Place chicken stock, rice, tomato sauce, olive oil, salt, sazon seasoning, garlic powder, and chicken bouillon in the rice cooker; stir to combine. Cover and cook according to manufacturers' instructions for one cycle until rice is tender and fluffy, 20 to 25 minutes.