Nattie'S Canned Pea Salad - cooking recipe

Ingredients

1/3 cup mayonnaise
1/2 teaspoon crushed black pepper
1/4 teaspoon cayenne pepper
2 (15 ounce) cans sweet peas, drained
1/2 cup chopped water chestnuts, drained
1/2 cup chopped green onions
2 tablespoons balsamic vinegar

Preparation

Mix mayonnaise, black pepper, and cayenne pepper together in a small bowl.
Toss sweet peas, water chestnuts, green onions, and balsamic vinegar together in a large bowl; add the mayonnaise mixture and stir to coat.