Chow Mein Noodle Casserole - cooking recipe
Ingredients
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1 pound ground beef
1 onion, chopped
2 stalks celery, chopped
1/2 cup slivered almonds
1 cup cooked rice
1 (10.75 ounce) can condensed cream of chicken soup
1/2 cup water
3 tablespoons soy sauce
5 ounces chow mein noodles
Preparation
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Preheat oven to 350 degrees F (175 degrees C).
In a large skillet over medium high heat, saute the ground beef for 5 minutes. Add the onion and celery and saute for 5 more minutes.
In a separate medium bowl, combine the almonds, rice, soup, water and soy sauce. Mix together well and add to the beef mixture. Place this into a lightly greased 9x13 inch baking dish. Top with chow mein noodles.
Bake at 350 degrees F (175 degrees C) for 20 minutes.
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