Ultimate Pasta - cooking recipe

Ingredients

1 (16 ounce) package egg noodles
1 (10.75 ounce) can condensed cream of mushroom soup
1 cup cubed processed cheese
2 tablespoons butter
1/4 cup milk
1 teaspoon garlic powder
salt and pepper to taste

Preparation

Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
In large saucepan over medium heat, combine mushroom soup, processed cheese, butter, milk, garlic powder, salt and pepper. Stir until cheese is melted. Stir in noodles and heat through.