Easy Yorkshire Pudding - cooking recipe

Ingredients

1 cup all-purpose flour
1 cup milk
2 eggs
1 tablespoon vegetable oil

Preparation

Mix flour, milk, and eggs together in a bowl; let sit for 2 hours.
Preheat oven to 400 degrees F (200 degrees C). Divide the vegetable oil among 6 large muffin cups and place in oven for 5 minutes.
Spoon flour mixture into the prepared muffin cups. Increase oven temperature to 425 degrees F (220 degrees C).
Bake in the preheated oven until browned, about 10 minutes.