Clamato® Shrimp Cocktail - cooking recipe

Ingredients

2 1/2 pounds large cooked (grilled) shrimp, cut in half
1/2 cup lemon juice
3 large tomatoes, diced
1 large white onion, diced
1/2 cup Sunkist(R) or Crush(R) orange-flavor soda
6 ounces ketchup
2 cups Clamato(R) Original or Picante flavor
Salt and pepper, to taste
6 fluid ounces Worcestershire sauce
3 ounces hot pepper sauce
2 avocados, cut into cubes

Preparation

Mix shrimp, with lemon juice, tomatoes, onion, Sunkist(R) or Crush(R) orange flavor, Ketchup, Clamato(R) Original or Picante flavor, Salt & pepper to taste, Worcestershire Sauce, hot sauce (to taste) and refrigerate for 30 minutes. Before serving add avocado.