Garlic Basil Spread - cooking recipe

Ingredients
    8 fresh basil leaves
    8 cloves garlic
    1 teaspoon red pepper flakes
    2 tablespoons canola oil
    2 tablespoons olive oil, or as needed
Preparation
    Combine basil leaves, garlic, and red pepper flakes in a food processor or blender. Pulse 3 to 4 times. Slowly pour in canola oil and olive oil and blend until thick and creamy, about 30 seconds. Add additional oil if needed to make the spread smoother.

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