Toasti - cooking recipe

Ingredients
    1/2 cup shredded cabbage
    1/2 carrot, shredded
    1 egg
    1/2 teaspoon soy sauce
    2 tablespoons butter
    2 slices bread, toasted
Preparation
    Mix the cabbage and carrot together in a bowl. Stir the egg and soy sauce into the vegetables and mix until combined.
    Heat the butter in a large skillet over medium heat. Make a patty with the vegetable mixture the size of a slice of bread. Place the patty into the skillet, and cook until browned on both sides, about 3 minutes per side. Place the patty between two slices of toasted bread to serve.

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