Toasti - cooking recipe
Ingredients
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1/2 cup shredded cabbage
1/2 carrot, shredded
1 egg
1/2 teaspoon soy sauce
2 tablespoons butter
2 slices bread, toasted
Preparation
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Mix the cabbage and carrot together in a bowl. Stir the egg and soy sauce into the vegetables and mix until combined.
Heat the butter in a large skillet over medium heat. Make a patty with the vegetable mixture the size of a slice of bread. Place the patty into the skillet, and cook until browned on both sides, about 3 minutes per side. Place the patty between two slices of toasted bread to serve.
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