Graduation Spread - cooking recipe

Ingredients

2 (3 ounce) packages cream cheese, softened
1 (6 ounce) can pitted black olives, chopped
1 (5 ounce) jar pitted green olives
3 tablespoons chopped fresh parsley
1/2 teaspoon crushed red pepper flakes
salt and pepper to taste
4 tablespoons sesame seeds

Preparation

In a medium size bowl, whip softened cream cheese with a whisk. Mix in olives, parsley, and red pepper flakes. Season to taste with salt and pepper. Spoon mixture into a serving bowl, and top with sesame seeds.