Gonzo Garbanzos - cooking recipe

Ingredients

1 (15 ounce) can garbanzo beans
1 lemon, juiced
1 whole dried red chile peppers
1 clove garlic, quartered
2 tablespoons minced onion
1 tablespoon picante sauce
1 teaspoon ground black pepper
1/2 teaspoon Cajun seasoning
1/4 teaspoon sazon seasoning
1/4 teaspoon paprika

Preparation

Drain off about half of the juice from the beans and put them into a saucepan. Mix in the lemon juice, chilies, garlic, onion, picante sauce, pepper, Cajun seasoning, sazon seasoning and paprika. Bring to a simmer over medium heat, and cook for about 7 minutes. Remove the chilies and garlic before serving.