Shrimp Pu-Pu - cooking recipe

Ingredients

1 (8 ounce) package cream cheese
1/2 cup mayonnaise
1/2 teaspoon curry powder
1/2 pound small cooked shrimp
4 green onions, chopped
2 hard-cooked eggs, grated
salt to taste
1 pinch paprika, for garnish

Preparation

In a medium bowl, mix together the cream cheese, mayonnaise, and curry powder until light and fluffy. Spread onto a serving plate. Arrange shrimp over the top, then sprinkle with green onions, grated egg, salt and paprika in that order. Chill for 1 hour before serving.