Coconut Chews - cooking recipe

Ingredients

2 2/3 cups flaked coconut
2/3 cup all-purpose flour
1/2 teaspoon salt
1 cup chocolate syrup
2 teaspoons vanilla extract

Preparation

Preheat oven to 375 degrees F (190 degrees C). Lightly grease cookie sheets.
Mix together coconut, flour, salt, syrup and vanilla. Drop the dough by rounded teaspoonfuls onto a lightly greased cookie sheet.
Bake for 10 minutes or until slightly firm. Remove the cookies from cookie sheet immediately and cool completely before eating.