Grandwich Breakfast Sandwiches - cooking recipe

Ingredients

1 (16.3 ounce) can Pillsbury(R) Grands!(R) refrigerated biscuits
8 slices packaged precooked bacon, cut in half crosswise
6 egg, scrambled
8 slices American cheese

Preparation

Bake biscuits as directed on can.
Meanwhile, microwave bacon as directed on package.
Split warm biscuits; top bottom half of each with scrambled eggs, bacon and cheese. Cover with top halves of biscuits.