Chilled Cauliflower Salad - cooking recipe

Ingredients

1 cup frozen peas
1 head cauliflower, chopped into bite size pieces
1/2 cup mayonnaise
1/4 cup red wine vinegar
1/4 cup sweet pickle relish
1/4 cup banana pepper juice
1/4 cup chopped roasted sweet peppers
1/4 cup sliced green olives
1 tablespoon chopped banana peppers
1 teaspoon ground black pepper
1/4 teaspoon chopped fresh dill

Preparation

Soak frozen peas in a pot of hot water until heated through.
Combine cauliflower, mayonnaise, vinegar, relish, banana pepper juice, sweet peppers, olives, banana peppers, black pepper, dill, and peas in a bowl. Refrigerate to meld flavors, at least 1 hour.