Juli'S Bee'S Knees - cooking recipe

Ingredients

2 3/4 cups pineapple juice
2 cups gin
1 1/2 cups lemon juice
1 1/2 cups white grapefruit juice
1/2 cup honey
1 grapefruit, halved and sliced

Preparation

Blend pineapple juice, gin, lemon juice, grapefruit juice, and honey in a blender until frothy. Pour into a pitcher; serve in glasses over ice. Garnish with grapefruit slices.