Refrigerator Oatmeal Cups - cooking recipe

Ingredients

1/2 cup rolled oats
1/2 cup half-and-half
1 tablespoon brown sugar
1/4 teaspoon ground cinnamon
1 pinch salt
1 banana, sliced (optional)

Preparation

Stir oats, half-and-half, brown sugar, cinnamon, and salt together in an air-tight container until blended. Seal container and refrigerate 8 hours to overnight.
Pour contents of container into prepared oatmeal; stir. Slice a banana and add to oatmeal.