Roasted Vegetable Panini Bites - cooking recipe

Ingredients

2 slices rustic Italian bread
4 ounces BelGioioso Fresh Mozzarella cheese, sliced
Roasted tomatoes
Roasted zucchini
Roasted asparagus
Roasted mushrooms
Fresh basil leaves
2 ounces prosciutto

Preparation

Place all ingredients between the two pieces of bread and press while grilling to create a delicious panini sandwich. Cut into bite-size servings.