Sauteed Cajun Shrimp Verde - cooking recipe

Ingredients

1/4 cup light olive oil
5 cloves garlic, chopped
1/2 cup chopped scallions
1/3 cup chopped fresh parsley
1 1/2 pounds jumbo shrimp, peeled and deveined
1 teaspoon Cajun seasoning
1/2 teaspoon ground cumin
1/2 teaspoon cayenne pepper
1/2 lime, juiced
1/2 cup cilantro, chopped
2 tablespoons butter

Preparation

Heat oil in a skillet over medium heat. Add garlic, scallions, and parsley. Cook and stir for 3 minutes. Add shrimp, Cajun seasoning, cumin, and cayenne pepper. Cook and stir until shrimp are no longer translucent, 5 to 7 minutes. Remove from heat and toss in lime juice, cilantro, and butter.