Cream Cheese Apple Cider Frosting - cooking recipe

Ingredients

1/2 cup cream cheese, at room temperature
1/2 cup confectioners' sugar
3 tablespoons apple cider, or more as needed

Preparation

Combine cream cheese and confectioners' sugar in a large bowl; beat with an electric mixer until creamy. Beat in apple cider, 1 tablespoon at a time, until desired consistency is reached.