Grandma'S French Dressing - cooking recipe

Ingredients
    3/4 cup vegetable oil
    1/2 teaspoon Worcestershire sauce
    1 clove garlic, halved
    1 teaspoon salt
    1/2 teaspoon paprika
    1/2 teaspoon ground dry mustard
    1/8 teaspoon ground black pepper
    1/4 teaspoon dried thyme
    1/8 teaspoon dried tarragon
    1/4 cup white wine vinegar
Preparation
    In a jar with a lid, add oil, Worcestershire, garlic, salt, paprika, mustard, pepper, thyme, tarragon and vinegar. Cover and shake well. Refrigerate for 1 hour before serving.

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