Low Calorie Orange Jell-O® Salad - cooking recipe
Ingredients
-
2 (0.3 ounce) packages sugar-free orange gelatin mix (such as Jell-O(R))
2 cups boiling water
1 (11 ounce) can mandarin oranges (no sugar added), drained with juice reserved
1 small orange, juiced
1/4 cup sugar-free orange drink (such as Crystal Light Sunrise Classic Orange(R))
3/4 cup ice cubes, or as needed
1 cup frozen sugar-free whipped topping (such as Cool Whip(R)), thawed
Preparation
-
Dissolve orange gelatin mix in boiling water in a bowl. Stir juice from mandarin oranges, orange juice, and sugar-free orange drink into gelatin mixture. Melt enough ice cubes into the gelatin mixture so you have 1 1/2 cups total; refrigerate until thick and softly set, 6 to 8 hours.
Stir mandarin oranges into gelatin and gently fold whipped topping into the dessert; refrigerate until fully set, about 2 more hours.
Leave a comment