Puffed Wheat Squares - cooking recipe
Ingredients
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10 cups puffed wheat cereal
1 cup corn syrup
1 cup white sugar
1/2 cup butter
6 tablespoons unsweetened cocoa powder
1/4 cup brown sugar
1 teaspoon vanilla extract
Preparation
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Grease a 9x13-inch pan. Place puffed wheat in a large heat-proof bowl; set aside.
Bring corn syrup, white sugar, butter, cocoa powder, and brown sugar to a boil in a heavy saucepan. Remove cocoa mixture from heat; stir in vanilla extract. Pour cocoa mixture over puffed wheat cereal; stir until well combined.
Press puffed wheat mixture into prepared pan. Allow to cool completely before cutting into bars.
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