Air Fryer Baked Potatoes - cooking recipe

Ingredients

2 large russet potatoes, scrubbed
1 tablespoon peanut oil
1/2 teaspoon coarse sea salt

Preparation

Preheat air fryer to 400 degrees F (200 degrees C).
Brush potatoes with peanut oil and sprinkle with salt. Place them in the air fryer basket and place basket in the air fryer.
Cook potatoes until done, about 1 hour. Test for doneness by piercing them with a fork.