Secret Fantasy Pie - cooking recipe

Ingredients

1 (14 ounce) can sweetened condensed milk
1/2 cup Irish cream flavored non dairy creamer, liquid
1/3 cup hazelnut liqueur
1 (16 ounce) package extra creamy frozen whipped topping, thawed
2 prepared 8 inch pastry shells, baked and cooled
1/4 cup unsweetened cocoa

Preparation

in a large bowl, mix together sweetened condensed milk, coffee creamer and hazelnut liqueur. Fold in whipped topping. Pour into pie crusts, and lightly sift cocoa on top. Freeze for 8 hours or overnight.