Potato Pancakes - cooking recipe

Ingredients
    5 pounds potatoes, peeled
    1 onion
    3 eggs, beaten
    2 1/2 cups dry pancake mix
    2 teaspoons salt
    1 teaspoon ground black pepper
    1 tablespoon vegetable oil
Preparation
    In a food processor grate potatoes and onion. In a large bowl combine potatoes, onions, eggs, pancake mix, salt and pepper.
    Heat oil in a large skillet over medium heat. Spoon potatoes into skillet and cook as you would pancakes, for 3 to 4 minutes on each side.

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