Roasted Garlic - cooking recipe
Ingredients
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10 medium heads garlic
3 tablespoons olive oil
Preparation
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Preheat oven to 400 degrees F (200 degrees C).
Arrange heads of garlic on a baking sheet. Sprinkle garlic with olive oil. Bake for 40 minutes to 1 hour, when the garlic is soft and squeezable, it is ready. Remove, let cool, and serve.
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