Honey Oatmeal Cookies - cooking recipe

Ingredients
    1 cup honey
    1 egg
    3/4 cup shortening
    1/4 cup water
    1 teaspoon vanilla extract
    3 cups rolled oats
    1 1/2 cups all-purpose flour
    1/2 teaspoon baking soda
Preparation
    Preheat oven to 350 degrees F (175 degrees C).
    Beat together shortening, honey, egg, water, and vanilla until creamy. Add combined remaining ingredients; mix well.
    Drop by rounded teaspoonfuls onto greased cookie sheet. Bake at 350 degrees F (175 degrees C) for 12 to 15 minutes.

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