Texas Hot Apple Cider - cooking recipe

Ingredients
    1 gallon apple cider
    1 quart pineapple juice
    1 pinch ground nutmeg, or more to taste
    20 whole cloves
    1 orange
    5 cinnamon sticks, or more to taste
Preparation
    Mix apple cider, pineapple juice, and nutmeg in a large pot.
    Press cloves into orange in the shape of Texas. Float orange and cinnamon sticks in the cider mixture.
    Heat cider mixture over medium heat until warmed and flavors have combined, 15 to 20 minutes.

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