Seasoned Oyster Crackers - cooking recipe

Ingredients
    2 (12 ounce) packages oyster crackers
    1 cup vegetable oil
    1 1/2 tablespoons dry Ranch-style dressing mix
    1 teaspoon lemon pepper
    1 teaspoon dried dill weed
    1/2 teaspoon garlic salt
Preparation
    In a large bowl, toss together the crackers and oil until completely coated. Add dressing mix, lemon pepper, dill and salt and toss until evenly covered. Store in a zip lock bag or other air tight container.

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