Caramel Apple Brie Pretzel Bites - cooking recipe

Ingredients

1 (7 inch) wheel Brie cheese
2 large Granny Smith apples - peeled, cored and cut into 1/4-inch dice
1 tablespoon butter
2 tablespoons brown sugar
1 tablespoon caramel sauce, or to taste
1 (7.2 ounce) package Original Snack Factory(R) Pretzel Crisps(R)

Preparation

Preheat oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.
Center a round of brie on the prepared baking sheet. Bake in preheated oven until beginning to soften, about 10 minutes.
Place butter and brown sugar in a skillet. Cook over medium heat until butter is melted, 1 or 2 minutes. Add apple slices and continue cooking until apples are soft, about 5 minutes.
Place warm brie on a serving platter. Top with apple mixture and a drizzle of caramel sauce.
Serve with Snack Factory(R) Original Pretzel Crisps(R)!