Chocolate Nuggets - cooking recipe

Ingredients

2 cups semisweet chocolate chips
1/4 cup butter
1 (14 ounce) can sweetened condensed milk
1/4 cup white sugar
1 teaspoon vanilla extract
1 cup all-purpose flour
1/2 cup chopped walnuts (optional)

Preparation

Melt chocolate chips, butter, condensed milk, sugar and vanilla in a saucepan over medium heat. Stir often.
In a separate bowl, combine chocolate mixture, flour and chopped nuts (optional).
Drop by spoonfuls onto greased cookie sheet. Bake at 350 degrees F (175 degrees C) for about 10 to 12 minutes. Cookies will be soft. Enjoy!