Berry Patch Smoothie - cooking recipe

Ingredients

3 cups EAGLE BRAND(R) Sweetened Condensed Milk
1 1/2 cups cranberry juice
1 1/2 quarts strawberries, frozen
2 cups raspberries, frozen

Preparation

Place sweetened condensed milk and cranberry juice in blender; blend until smooth.
Add berries. Blend on low to chop fruit, then blend on high to finish.
Pour 1 1/2 cups of prepared smoothie into 16-ounce glass. Serve immediately.
Turn off blender and stir from the bottom up with a large metal spoon to facilitate blending of frozen fruit. For a lighter consistency, add 1 cup ice cubes (per serving) when blending sweetened condensed milk and cranberry juice.